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Comments

Doniree

That sounds amazing, and thanks for the link on peeling/seeding.

Guptan K.

Thank you, Aleixs.

JStone

The jicama is a nice touch Alexis - have to try that. Usually my version is sliced cucumbers with rice vinegar-sugar-Thai peppers (dried or fresh) & diced green onion......served with an ice cold beer.

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