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Um, yum! This sounds super delicious and I'll have to give a whirl for my next bbq. Thanks for sharing!


That was really delicious. Definitely going on the menu for my son's grad party next month.


Glad you liked it! I always have chipotles and olives on hand, so I'm able to make little batches just for me.


I've always done potato salad the very bland MN way, just mayo, nothing to ruin the color. Last year I tried to spice things up by adding a little yellow mustard, nothing too spicy, of course. I don't know if my family is ready for Chipotle in their beloved potato salad but since I am the one making it then they are going to have to give it a try. This sounds wonderful!


Made it, ate it, like it.

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